Another quick to make breakfast dish is Poha… It is a good, light & healthy dish… Do try it out…

Ready to eat..!!

Preparation Time:- 5 mins |  Cooking Time:– 1/2 hour |  Serves:- 2-3 people


  • 1-1/2 cup Flattened Rice (Poha)
  • 1 medium Onion finely chopped
  • 1 medium Potato finely chopped
  • 2 table spoon Peanuts
  • 1 tea spoon Mustard seeds (sarson ke daane)
  • Salt to taste
  • 1/2 tea spoon Turmeric Powder (Haldi Powder)
  • 1/2 tea spoon Red Chilli Powder (Lal Mirch powder)
  • 1 table spoon oil
  •  half lemon juice


Wash the poha and drain the water from it completely. Separate out the poha using hands if it sticks to each other.

Washed Poha

Washed Poha

Heat the oil and fry the peanuts and potato till they turn brownish in color.

Now remove them from the oil and keep separately. To the oil add the mustard seeds and allow it to splatter. Now add the chopped onions and fry them till golden brown.

To the onions add salt, turmeric powder and chilli powder and mix well. Add the potatoes and peanuts fried earlier.

Now add the poha and mix properly. Add the lemon juice and mix again. (If you don’t have a lemon chaat masala can be sprinkled)

  • Garnish with fresh coriander leaves chopped finely.
  • Try it at tea time with a hot cup of tea.
  • You can top it with Haldiram’s Aaloo Bhujiya.

Tasty Cooking..!!

One response

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s